by F.I.P. Meccanica s.r.l.
The skewer are a typical culinary product of the Abruzzo region cuisine.
The origin of skewer is to be found in the research of shepherds to exploit all the pieces of meat closest to the bone joining them with a wooden stick.
FIP MECCANICA S.R.L.
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63044 COMUNANZA (AP)
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Cooking with homogeneous absorption of heat.
Using clean energy sources.
Total absence of smoke.
No alteration of taste.
Highlighting the goodness of products.